Yield: 3 dozen
What better way to celebrate National M & M Cookie Day then baking and eating M & M Cookies? Nothing? Well then you have to try these.
Ingredients:
1 cup unsalted butter
3/4 cup granulated sugar
1/4 cup brown sugar
2 eggs
2 tsp vanilla
1 tsp baking soda
1/2 tsp salt
1 tbsp vanilla pudding mix
2 3/4 cups all-purpose flour
1 cup M & Ms (I used the fall ones but you can use any kind you want)
3/4 cups semi-sweet chocolate chips
Bake at 325 degrees Fahrenheit.
Instructions:
- Beat room temperature butter together with the granulated and brown sugar.
- Mix in the eggs until combined. Add in the vanilla. Scrape down the sides as needed.
- Add in the baking soda, salt, pudding mix, and flour.
- Mix in the M & Ms and then the chocolate chips.
- Refrigerate while heating up the oven.
- Bake for 12-15 minutes.
Eat Morning, 'Noon, and Night
